SHEPPARTON is your most delicious destination to discover with a spring getaway.

Experience the melting pot of cultures at their upcoming festivals and celebrations, where you can taste, hear and feel the diverse nationalities that now call Shepparton and Goulburn Valley home.

Travel through fields of spring blossoms, with pink, white and cream orchard branches and fields of golden canola providing the perfect backdrop for your Sunday drive.

Enjoy the relaxed hospitality of their small towns, with lunch at a country pub, café or winery, or grab a locally roasted coffee and take a walk through the wattle on one of the many tracks alongside Kaiela (Goulburn River).

Tour your tastebuds around the world at St George's Road Food festival on Sunday, October 16.

Observe street–side food vendors as they expertly char–grill meats, hand roll pastries and stir steaming pots holding secret recipes handed down for generations.

Follow the beat of vibrant rhythms as traditional dances and music are performed centre stage.

Book your table early as Fryers Street Food Festival returns to Shepparton Saturday, November 5.

Join revellers as the CBD streetscape is transformed into the most delicious street party with favourite local restaurants, cafes and food trucks taking over and live music and street performers entertaining crowds until late.

Embrace 'Island Time' at the family–friendly Pasifika Festival Saturday, November 26 where you can find a shady spot at KidsTown as members of the Goulburn Valley's Pacific Island communities converge for a day of dancing, singing and celebration.

Extend your experience with a night or two in luxurious accommodation lakeside, explore Shepparton Heritage Centre, the Museum of Vehicle Evolution or Tatura Museum where the region's migrant and agricultural history is described by experts in more detail.

Shepparton and Goulburn Valley: come taste it for yourself www.visitshepparton.com.au.